Why is it so hard to find a cultured dairy product that has everything you never knew you always wanted? I faced that same question five years ago. I would comb through health food stores all over the country and look for a healthy dairy product - only to be frustrated.
More than anything, I formulated and created Amasai, the Beyond Organic cultured dairy beverage, because it was something that I needed. I wanted a cultured dairy beverage that was made from cows that were 100% grassfed. I wanted it to be certified organic. I wanted to be free of GMOs. I wanted it to have multiple probiotic cultures. I wanted the ideal balance of proteins that could satisfy the most sensitive palate and stomach. I wanted it to use whole milk that wasn’t skimmed. In short, I wanted the perfect cultured dairy beverage—so I went ahead and made it myself.